Flavors

Cake Flavors

Red Velvet
It’s super moist, soft (velvety), gives way to a nice chocolate flavor.  Who can resist this Southern Classic?   Complemented with a cream cheese frosting.

Pound
A wonderfully rich, moist, and tender textured cake, with a lovely golden brown crust that’s reminiscent of the cake your mother, grandmother, or great grandmother made.  Whether Vanilla, Lemony, Five Flavor, etc., this cake will take you back in time.

Hovering Bliss
Experience a tropical twist to a Hummingbird cake.  It’s amazingly rich, moist, and infused with fruit (bananas and pineapples) and chopped pecans.  A comforting buttercream frosting decorates this heavenly creation inside and out.  You may find yourself humming as you indulge.

Chocolate
A deep chocolaty, light, moist, and melts in your mouth chocolate cake that’s covered with chocolate buttercream frosting.  Sure to please the chocoholics.

Rum
A yellow cake that’s rich, moist, and loaded with dark rum and chopped pecans.  Glazed with a butter, sugar, and rum mixture.  This cake taste wonderful and is good to eat anytime of the day.

Sock-It-To-Me
Can we say sugar and spice and everything nice, with a pecan streusel filling?  That’s what a Sock-It-To-Me Cake is made of! A rich yellow cake that’s great at breakfast with a cup of coffee and for dessert

Yellow Butter
Staying true to the classic that it is, this yellow cake is moist and buttery.  It’s frosted with a smooth and creamy chocolate frosting inside and out.  This cake is one of the necessities in basic American baking;timeless

Cupcake Flavors 

Red Velvet
Hovering Bliss (Hummingbird)
Chocolate
Vanilla
Lemon
Pink Champagne (speciality flavor)
Pink Lemonade
Pistachio
Strawberry Lemonade (seasonal)